At Cook and Can, we don’t just ship cookware—we obsess over how to make your shopping experience with us as smooth as possible. We are working hard to provide the next best thing to buying in-person. Whether you want to pressure can green beans (and are looking for the perfect pressure canner for the job) or you’re browsing for a new frying pan, we believe the process should be easy, secure, and maybe even a little fun.

That’s why we’ve rolled out some new features based directly on feedback from our amazing customers (that’s you!).

Behind the Scenes: What We’ve Really Been Up To

If you’ve checked our social media and heard crickets—don’t worry, we’re not ghosting you. We’ve just been elbows-deep behind the scenes, improving the parts of your experience that matter most.
There’s always a balance: Do we spend our time:

A) Posting photos of the ultimate canning setup across social media OR…

B) Focusing on things like adding new shipping updates, testing payment options, and making sure your orders go out faster than a cookie disappearing from a cooling rack?

Spoiler alert: we chose the less glamorous but way more helpful option. (Although we reserve the right to start posting cookie pics eventually, even if they can’t be canned).

More Ways to Pay—Because Options Are Delicious

You asked for more payment flexibility, and we listened. We’re thrilled to announce that PayPal and Afterpay are now available at checkout!

No more refreshing a tracking link 12 times a day (unless that’s your thing—we’re not judging). You’ll stay in the loop every step of the way, without needing to guess when your new cutting board will arrive.

New! Get Notified When Items Are Back in Stock

Some of our most popular products fly off the shelves faster than steam escaping a vent pipe. But now, when something’s out of stock, you don’t have to keep checking back.

You’ll now see a “Notify When Available” button right on the product page:

Just enter your email, and we’ll automatically let you know the moment it’s back. No more guessing. No more FOMO. Just pure, cooking-enabled joy.

Feedback That Doesn’t Go into a Black Hole

We want to be great listeners and, as part of that, we’ve rolled out a new short survey because we love to hear from our customers!

After you’ve had a few days to enjoy your new purchase (and hopefully heard a few satisfying “pings” from cooling canning jars), we send a short customer survey to see how everything went. It’s not mandatory, of course—but your feedback helps us improve and better serve you in the future.

And if something didn’t go quite right? We’ll fix it faster than you can say “altitude adjustment.”

We know you have choices when it comes to kitchen gear, and we’re genuinely honored that you’ve chosen Cook and Can. Whether you’re a first-time canner or a seasoned pro who can identify pressure regulator weights in the dark, we’re here to support you every step of the way.

More upgrades are on the horizon—because settling for “good enough” just isn’t our style.

Happy cooking, happy canning, and happy tracking

-The Cook and Can Team